Gulab Jamun Chocolate chip Cookies ~ Indofusion

Gulab Jamun is absolute favorite dessert of India. Made out from our very own dessert, these cookies are a promise of a pure bliss in the mouth.

Ingredients :

— Gulab Jamun mix powder - 2 ½ cups

(Used MTR powder)

— Sugar - 1 cup (powdered)

— Almond flour - 2tbsps

— Elachi powder - 1/2 tsp

— Butter - 1 cup (melted)

— Chocolate chips - 1/4 cup

Recipe :

1. In a mixing bowl, add gulab jamun mix powder, sugar powder, almond flour, melted butter, chocolate chips and elachi powder.

2. Form a dough mixing properly.

3. Refrigerate the dough for 30 mins to 1 hr.

4. Dont worry if the dough looks like breaking, this all good to use.

5. Roll small balls and flatten them.

6. Line them on cookie sheet with parchment paper. Maintain enough space between the cookie so that they can rise evenly.

7. Bake these cookies at 350 °F or 160°C for 8-10mins or untill they turn slightly brown.

8. Let them cool for 15mins before you touch or move them out from the cookies sheet.

9. Store them in an air tight container.

Enjoy the wonderful cookies..

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