Skip to main content

Peas Pulav

By

Ingredients:

Basmati rice (2 cups)
Ghee (clarified butter) (2 tbsp)
jeera (1 tbsp )
Shredded ginger (1 tbsp)
shelled green peas (2 1/2 cups)
dhania pwd (2 tbsp)
Garam Masala (1 tsp )
salt
turmeric pwd (1 tsp)


Method:

wash and soak the Basmati rice for an hour atleast.

In a heavy based pan, heat the ghee and add the jeera and the ginger.

When the ginger becomes a little brown, add the peas, dhania, garam masala, salt and turmeric pwd, and stir-fry till well mixed.

Add Rice, 4 cups water, and bring to a boil uncovered, then lower the heat and cover. The rice should be done in 10 mins.

Serve hot with any Raitha !!!
Labels:

Comments

Post a Comment

Popular posts from this blog

Bachalikura / Malabar Spinach Majjiga Pulusu

By
Malabar Spinach / Bachali kura  is widely part of the traditional Indian cuisine. These green leaves are rich  in vitamin A , C , iron and calcium. They give immense benefits to the body when eaten in right  quantities. The well known Andhra dish is Kandha Bachali Koora.... Ingredients : - Bachali kura - 2 bunches - Curd - 1 1/2 cups / 300 ml appx - Green chillies - 4 slit - Besan - 2 Tbsps - Methi seeds - 8-10 - Vaamu / Ajwain - 1/2 tsp - Jeera - 1/2 tsp - Mustard seeds - 1/2 tsp - Turmeric - 1/4 tsp - Urad Dal - 1/2 tsp - Curry leaves - 2 strands - Salt  - Onion - 1 med (finely chopped) -Tamarind - small lemon Size (soaked in half cup water) - Oil - 3 tsp - Water as per need - Dry red chillies - 3-4  Process : 1. Clean and finely chop bachali kura / malabar spinach. 2. Heat a pan with oil and add the tempering ingredients : methis seeds, Jeera, mustard seeds, urad dal, dry red chillies, green chillies, ajwain & curry lea...
Post a Comment
Read more

Blueberry Pancakes ~ An English Breakfast (Egg Free)

By
Pancakes are part of the English Breakfast menu. Quick and easy to be prepared, these can be made with lots of fruit varieties or simply plain...  Ingredients  : — All purpose flour - 2 cups — Milk - 1 ½ cups — Salt - pinch — Baking powder - 1 tbsp — Baking soda - 1 tsp — Sugar - 3 tbsps — Melted butter - 2 tbsps — Blueberries - 2tbsps (dried / fresh) — Vanilla essence - 1tsp — Butter - 1tbsp  — Maple syrup / Honey  Recipe  : 1. In a mixing bowl, add flour, salt, sugar, baking powder, soda. Mix well.  2. Add melted butter and mix again. 3. Add 1 cup of milk and start mixing.  4. Add half cup milk more and mix without lumps.  5. The batter should be in flowing consistency but not watery. 6. Add Vanilla essence and blueberries and mix. 7. Heat a non stick pan and pour a spoon full of batter. Cook on medium flame without any extra oil or butter. When bubbles start app...
Post a Comment
Read more

Alu Baath

By
This is a simple flavor rice, with no onion , no garlic.. Ideal for vrath ka khana...karteeka masam.. puja upvas etc Ingredients :  - Alu - 3 cups, cubed  - Corriander - 1 + 1/4 cup coarsely chopped  - Pudina - 1 + 1/4 cup coarsely chopped  - Green chillies - 8-9 Slit  - Shah jeera - 2 tsp  - cloves - 8-9  - Elaichi - 8-9  - Dalchini - 2 inches  - Lemon - 1  - Oil - 3 Table spoons  - Salt - to taste  - Rice - 2+1/2 Cups  - Water - 5 Cups Process :  Extract lemon juice and set aside  also 1/4 cup chopped corriander and Pudina each aside Heat Oil in pressure cooker, add Dalchini, Cloves, Elaichi, Shah Jeera Once aroma starts, add slit green chillies Now add coarsely chopped Coriander and Pudina each 1 cup,   Fry well till nice aroma comes  Now add Cubed potatoes, mix well  Cook for 5 mins...
Post a Comment
Read more