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Corn Cutlets

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Ingredients:

Bread slices (5nos)
Sweet corn (1cup )
Onion (chopped, 1no )
Green chillies (chopped, 2nos)
Garam masala powder (1tsp )
Cumin seed powder (1/2tsp )
Salt
Few curry leaves
Oil for shallow frying

Method:

Heat few drops of oil, saute the chopped onions, chopped green chillies until the onions turns translucent and keep aside,
also soak the bread slices and squeeze out the excess of water...

Now take the bread, sweet corn, garam masala powder, cumin seed powder,curry leaves, salt and sauteed onions, green chillies in a bowl, mix well..

make a medium sized cutlets from the mixture, heat enough oil for shallow frying, fry the prepared cutlets and cook on both sides until the crust turns golden brown..

Enjoy warm with ketchup/Sauces or Green Chutney !
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